VOC NEWS

VOC London Website

Thursday, March 26, 2015

Welcome to our the new VOC Website. 

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A journey of forgotten flavours

Saturday, January 03, 2015
Pop by to our hidden heaven of old classics, extraordinary cocktails and tasteful grill dishes in Kings Cross. Forgotten ingredients from across the world will take you on a mind (and taste bud) blowing journey!  Our 17th Century inspired punches and cocktails are recreated by talented mixologists with 21st Century style. Modern bar with a touch of classic in Kings Cross. Share a plate of our bar food while sipping the signature drinks with your friends, or take a seat in the restaurant for a delicious fulfilling dinner. Innovative cocktails and grill dishes to make a perfect evening.

Christmas at King’s Cross

Monday, December 01, 2014

There are so many things to do in King’s Cross during this Festive Season. The trendy new places of King’s Cross London, sparkling decoration and romantic lights make the area bubbly and intimate at the same time, especially during Christmas. Whether you are looking for cheerful buzz and exciting events, carolling and concerts, or trying to find the greatest settings for shopping, Kings Cross is the right area. Don’t go far for the best cocktails and tasteful meals. Visit VOC Grill near King’s Cross to catch up with friends, relax and enjoy the heavenly sips & bites of our spectacular menu after a long day! 

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Mulled Wine Cocktail

Monday, December 01, 2014

As the Festive season is here our cocktail mixologist shares his very Christmassy cocktail recipe for cosy winter house parties. (Not available at VOC Grill, but a suggested recipe for home.) Mulled wine with its full and aromatic flavour is an inevitable item of the festive winter atmosphere; here you can find its more sophisticated version full of cheerful flavours. Watch out, it will be mind-blowingly delicious!
You just need:
1 bottle fruity red wine
1 mug of still water
4 oz Kahlua
5 Cinnamon sticks
3 Star anise pods
1 Orange’s granulated peel
2 tsp. Agave syrup
A little magic:
Mix all the ingredients in a small saucepan. Cook over low heat, but avoid boiling. We don’t want to lose alcohol. The heavenly liquid needs 10 minutes to cool down before serving in punch cups. Use a stick of cinnamon or a twisted orange peel and cloves as garnish. Enjoy!  

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We’re stirring up our offering

Monday, December 01, 2014

We're stirring up our offering with the launch of our new restaurant on Friday 14th June. VOC Grill will offer the perfect garnish to our already successful Punch and Cocktail Bar in Kings Cross, which has long been known as one of Central London's coolest hang-outs. 

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New Site launched

Wednesday, April 02, 2014

VOC Website is now live 

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